Metode Fuzzy Dalam Memprediksi Penentuan Jumlah Kalori Ibu Hamil

Abstract

Nutritional status of pregnant women is one of the factors causing the high mortality rate in Indonesia. The mortality rate estimated 19 thousand every year. In determining the amount of calories pregnant women was developed with the Fuzzy Inference System (FIS) Mamdani. Purpose to achieve is to prevent malnutrition (poor nutrition) during pregnancy. One of them is with attention the immune system that they have resulted in the pregnant woman must know the level of calories in the body with the identification of height, weight, and age in order to obtain some variables. In the fuzzy process, the input is divided into 3 variables: female calories, basal caloric needs and correction factors. Caloric output fuzzy set for pregnant women is low, normal and high. The results of the study have been tested with some simple cases are solved by using Fuzzy Inference System (FIS) and Matlab Software.